Cookware > Sauce Pans [«] « prev | 1 | 2 3 4 5 6 7 8 9 10 | next » [»] 254 Total Results Showing Results from 1 to 12 All-Clad 1-qt. Stainless Steel LTD Sauce Pan Your All-Clad LTD 1-qt. Saucepan will come in handy more than you know. Thanks to an aluminum layer that coats the bottom and sides, heat spreads evenly throughout, cooking sauces, reheating food like soup and melting butter or chocolate thoroughly and efficiently. Its hand-polished interior cleans . . . All-Clad 2-qt. Stainless Steel LTD Sauce Pan Use this 2-qt. All-Clad LTD saucepan for reheating and cooking a multitude of things, from soup to au jus to hollandaise sauce. Its crafted of heavy aluminum on the bottom and sides so food heats thoroughly and quickly. Lid fits securely for sealing in moisture. Hard-anodized exterior won't scratch . . . All-Clad 3-qt. Stainless Steel LTD Sauce Pan Use your All-Clad LTD 3-qt. Sauce Pan for unlimited amounts of cooking and reheating. Made to last a lifetime, its exceptional design includes an aluminum core that covers the bottom and sides to heat food thoroughly and efficiently. Interior is hand-polished and cleans up beautifully. Hard-anodized. . . All-Clad 4-qt. Stainless Steel LTD Sauce Pan The All-Clad LTD 4-qt. Saucepan will heat sauces, soups, vegetables and more evenly and efficiently thanks to its quality aluminum core that covers the bottom and sides of the pan. Hand-polished stainless steel interior cleans easily and looks like new use after use. Hard-anodized exterior won't scr. . . All-Clad 3-qt. Stainless Sauce Pan with Loop Handle All-Clad Stainless cookware is crafted from three permanently bonded layers of metal. A layer of pure aluminum rests between an 18/10 stainless steel cooking surface and an exterior layer of magnetic stainless steel. Designed to perform on all conventional ranges, as well as on induction cooktops,. . . All-Clad 4-qt. Stainless Sauce Pan with Loop Handle Sometimes a small, convenient touch like the extra loop handle on this All-Clad Stainless 4-qt. Sauce Pan, makes all the difference in your culinary experience. Comes in handy when you're pouring sauces or pasta out of pan, or if you're contents are little heavy. Hand-polished interior cleans up bea. . . All-Clad 1-qt. Stainless Sauce Pan All-Clad Stainless offers this 1-qt. Saucepan for making small amounts of sauce, au jus, melting butter or chocolate. It's core of aluminum spreads from the bottom up the entire sides of the pan so you get even, thorough heating without cold or hot spots. Stainless interior is hand-polished and clea. . . All-Clad 2-qt. Stainless Sauce Pan This is a terrific all-purpose pot for cooking vegetables, rice, oatmeal, and dozens of other foods. The pan heats well because of its thick aluminum core, and the outside is protected by a layer of shiny stainless steel. This 2-quart pan is a little taller than standard 2-quart saucepans and theref. . . All-Clad 1-qt. LTD Saucier Pan without Lid With its rounded sides and wider brim, the versatile 1-qt. Saucier by All-Clad LTD is perfect for reducing liquid, browning meat or sauteing vegetables. Originally designed for professional chefs, All-Clad pans have 3 layers, bonded together to ensure even heating. The pure aluminum core is fused be. . . All-Clad 1-qt. LTD Saucier Pan without Lid With its rounded sides and wider brim, the versatile 1-qt. Saucier by All-Clad LTD is perfect for reducing liquid, browning meat or sauteing vegetables. Originally designed for professional chefs, All-Clad pans have 3 layers, bonded together to ensure even heating. The pure aluminum core is fused be. . . All-Clad 3-qt. LTD Saucier Pan With its rounded sides and wider brim, the versatile 3-qt. Saucier by All-Clad LTD is perfect for reducing liquid, browning meat or sauteing vegetables. Originally designed for professional chefs, All-Clad pans have 3 layers, bonded together to ensure even heating. The pure aluminum core is fused be. . . All-Clad 1-qt. Stainless Saucier Pan without Lid With its rounded sides and wider brim, the versatile 1-qt. Saucier by All-Clad Stainless is perfect for reducing liquid, preparing sauces or for heating and cooking soups.Slightly sloped sides allow heat to escape more quickly, so resulting flavor is more concentrated. Originally designed for profe. . .