Cutlery > Santoku Knives [«] « prev | 1 | 2 3 4 5 6 7 8 | next » [»] 88 Total Results Showing Results from 1 to 12 Henckels 7-in. Twin Gourmet Santoku Knife One-piece precision forged construction Sigmaforge® for perfect geometry, improved stability of the blade and steel structure. Laser controlled edge for longer lasting sharpness and more consistent blade angle. Friodur® Ice Hardened for maximum no stain properties and blade strength. Super Bolster. . . Henckels International 5-in. Forged Synergy Santoku Knife, Black/Stainless Forged Synergy knives are constructed for strength and weight. High quality stainless steel is stain and rust resistant. Full rat-tail tang provide balance and strength. Molded POM handles with brushed stainless steel cap and rivets for comfortable grip and durability. Satin finish blade for profess. . . Kyocera 5.5-in. Ceramic Santoku Knife, Pink Kyocera Advanced Ceramics and the Susan G. Komen Breast Cancer Foundation have partnered together to give those who love to cook an opportunity to support the fight against breast cancer. For each knife sold, Kyocera will donate 5.00 to the Susan G. Komen Foundation. Kyocera is offering a Special E. . . Henckels 7-in. Pro S Santoku Knife J.A. Henckels has been manufacturing fine cutlery since 1731. Made in Solingen, Germany, its knives are forged, not stamped. Blade density is improved using the FRIODUR ice-hardening process, which provides a sharper initial edge for easier maintenance over time. Larger knives are crafted using Henc. . . Shun 7-in. Ken Onion Santoku Knife Desired for its ability to glide through everything from dense, starchy foods, such as squash to delicate tomatoes, this 7-inch Santoku knife offers the balance and weight similar to a chef's knife. Its amazing sharpness combined with hollow pockets of space on the blade allows food to release easil. . . Tramontina 7-in. Professional Series Santoku Knife This Professional Series 7-in. Santoku Knife is made of stainless steel and has a black nylon handle. This is expertly sharpened and honed to a keen, long lasting edge for maximum cutting performance. The blade is satin finished and made with stain-free, high carbon chrome molybdenum steel. Properl. . . Wusthof 7-in. Classic Santoku Knife Styled after the Japanese Cook's Knife, this 6.5-in. blade is just right for sushi and sashimi - or anything else that needs to be sliced paper thin. The hollow indents in the blade allow food to slide right off without sticking. Also works well when dicing onions or other vegetables.Prized possessi. . . Wusthof 7-in. Culinar Santoku Knife The Santoku knife is a Japanese chef's all-purpose knife, the equivalent of a European chef's knife. "San" means three and "toku" means good things. It cuts everything: onions, vegetables, cabbage, fruit, herbs and meat. And because of the blade's shape (which facilitates "rocking"), it's also ideal. . . Wusthof 7-in. Gourmet Santoku Knife Every element of this renowned cutlery contributes to its precision and ease of use. The high-carbon stainless steel blade is hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact composition handles.The blade and shape on this Santoku knife resemble the . . . Wusthof 2-pc. Culinar Asian Cook's Set Culinar Knives, part of the Wusthof collection, feature the same legendary forged stainless precision blade and balanced design as lines such as Grand Prix. The unique patented 18/10 stainless handle sets it apart from more traditional Wusthof knives, adding a contemporary elegance to a very timeles. . . Wusthof 2-pc. Gourmet Asian Cook's Set Every element of this renowned cutlery contributes to its precision and ease of use. The high-carbon stainless steel blades are hardened to maintain a sharp edge, and full tangs provide perfect balance with riveted, high-impact composition handles. This Asian Cook's Set works well for preparing trad. . . Henckels 7-in. Pro S Santoku Knife Great for mincing, dicing and slicing, this knife's name means "three benefits" in Japanese. Part of the Pro S series, it's made of high-carbon stainless steel and precision-honed, with a laser-controlled edge, a balanced super-bolster, and a tang that extends to the back of the polypropylene handle. . .